Spooky Spider

ghk-marshmallow-ghosts-spooky-spider-1005-rf-xl-13139800

Ingredients

  • 4 piece(s) (3 1/2 inches long each) black licorice lace

  • 1 tablespoon(s) chocolate chips, melted in microwave

  • 1 chocolate-covered marshmallow cookie

  • 2 chocolate chips, for decorating


Directions

  1. Bend black licorice lace into semicircles. Spread some chocolate from melted chocolate chips on bottom of chocolate-covered marshmallow cookie.

  2. Press licorice into chocolate for 8 spider legs. Dip 2 chocolate chips in melted chocolate; attach for eyes. Refrigerate 10 minutes.